New Menu Items
Coming September 1stThe Surf & Turf Burger | $23
House Patty, Arugula, Tomato, Whiskey Onions, Swiss, Crab meat sautéed in Char Grill Butter, Crab Mayo.
Tuna Poke | $18
Ahi Grade Tuna, Poke Sauce, Avocado-Mango Salsa, Sesame Seeds, Crab Meat, served with seasoned Wonton Chips.
The War Pig | $23
Wild Boar Patty, Arugula, Tomato, Whiskey Onions, Sautéed Granny Smith Apple, Creamy Brie Sauce, Habanero Bacon Jam.
Crab Fries | $17
House fries seasoned with Old Bay, Crab Mayo, Crab meat sautéed in Char Grill Butter, Diced Tomatoes, Scallions.
The Olive Burger | $16.50
House Patty, Arugula, Tomato, American Cheese, Olive Mayo.
Pulled Pork Tacos | $15
3 grilled Flour Tortillas, Citrus Marinated Pork, House Slaw, Pico, Pickled Onions & Jalapeños, Cotija Cheese, Cilantro.
Whipped Feta
& Ricotta Dip | $15
House made, topped with Hot Honey, served with Tricolored Carrots, Sliced Cucumbers, Pita.
Summer Of 69 Salad | $14
Organic Spring Mix, Whiskey Walnuts, Feta Crumbles, Mandarins, Strawberries, tossed in Citrus Vinaigrette.
Location
The Whiskey
7563 W Sand Lake Road
Orlando, FL 32819
Ph: (407) 930-6517
Operating Hours
Sun-Mon: 12pm-12am
Tues-Sat: 12pm-2am
Kitchen Hours
Sun-Thurs: 12pm-11pm
Fri-Sat: 12pm-Midnight
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